HomeJournal Journal How to taste chocolate properly 07 November 20261 min read Five minutes, no rush. Break a square and listen for a clean snap. Let a small piece melt on your tongue before you chew, and notice how the flavour changes from the first second to the last. Dark chocolate often moves from fruit to roast to a long, quiet finish. Share
Journal10 Nov 20261 min read How to store a box of chocolates Cool, dry and away from the sun. Read more
Journal13 Nov 20261 min read Choosing a gift for someone with allergies Ask first, read the lid. Read more
